This is my absolute favorite cheese dip! It is delicious and so incredibly easy to make!
Start by browning off your sausage. I used sage sausage to add a bit of flavor, but regular sausage is absolutely fine. It won’t change the flavor much.
While that’s going on chop up some high quality, expensive, well-aged cheese. HA! You can use whatever kind of Velveeta you want. Here I used two blocks of the Queso Blanco. You can use plain, spicy, one of each. Whatever you want! It’s all delicious.
Throw it in your crockpot and let it all melt together, stirring occasionally. Serve with tortilla chips, and that, my friends, is Sinfully Simple Queso.
Here’s the recipe.
Sinfully Simple Queso
2 lbs. of ground sausage
2 blocks of Velveeta Cheese
1- In a large skillet, brown sausage.
2- Cut up your choice of Velveeta Cheese into small rectangles.
3- Add the cheese and the drained sausage to a crockpot.
4- Turn the crockpot on low-medium and allow the cheese to melt, stirring occasionally.
5- Add 2% milk if needed to thin dip.
6- Serve with tortilla chips and enjoy!